Join artist Luke Pardy for a day of food-based print making! In this session, you will learn how to use food scraps as print making tools. This activity is inspired by locally authored recipes and Abbotsford’s history of food production.
Along with making prints of your own you will also be able to contribute to community created prints that will be featured in Pardy’s upcoming artist-publication which reimagines community co-authored cookbooks for the contemporary moment.
This activity is for all ages.
